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Mixes in a Jar

Whole Grain Pancake Mix

5 cups rolled oats
3/4 cup wheat germ
3/4 cup brown sugar
7 1/2 cups whole wheat flour
2 1/2 cups dry milk flour
7 teas. baking powder
2 1/2 teas. baking soda

Insert metal blade in food processor. With motor running, pour in oats, wheat germ and sugar. Add flour, milk powder, baking powder and soda. Process with an on/off action until just well-blended. Store in an air-tight container in a cool place.


To make Whole Grain Pancakes:

2 eggs
2 tbsp. vegetable oil
1 cup milk
1/2 teas. vanilla extract
2 cups Whole Grain Pancake Mix

In a large mixing bowl, beat together eggs, oil, milk and vanilla extract. Stir in pancake mix but do not over-mix. Let stand 5 minutes. Using 1/4 cup of batter for each, this recipe will yield 24 medium pancakes.

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